We understand that menu planning takes a lot of time and energy, so we took care of that for you! We have compiled a monthly menu which includes CACFP-creditable recipes for each of the National Food Days this month. Our menus include Breakfast, Lunch/Supper and Snack, and each recipe includes the meal pattern contribution, meal type, yield and portion sizes. Check out the selection of menus and recipes below.
MONTHLY MENUS
Breakfast
Lunch/Supper
Snack
CACFP-CREDITABLE RECIPES
Apple & Sweet Potato Hash
December 1
National Eat A Red Apple Day
Green Bean & Potato Casserole
December 3
National Green Bean Casserole Day
Gazpacho
December 6
National Gazpacho Day
Creamy Noodle Ring Pasta Salad
December 11
National Noodle Ring Day
Maple Greek Yogurt Dip
December 17
National Maple Syrup Day
Blueberry Oatmeal Muffins
December 19
National Oatmeal Muffin Day