We understand that menu planning takes a lot of time and energy, so we took care of that for you! We have compiled a monthly menu which includes CACFP-creditable recipes for each of the National Food Days this month. Our menus include Breakfast, Lunch/Supper and Snack, and each recipe includes the meal pattern contribution, meal type, yield and portion sizes. Check out the selection of menus and recipes below.
MONTHLY MENUS
Breakfast
Lunch/Supper
Snack
CACFP-CREDITABLE RECIPES
Watermelon Bread
August 3
National Watermelon Day
Jamaican Beef Patties
August 5
National Jamaican Patty Day
Honey Mustard & Onion Pretzel Bites
August 5
National Mustard Day
Fresh Raspberry Greek Yogurt
August 9
National Passion Frut Day
Passion Fruit Salad
August 9
National Passion Fruit Day
Melon Breakfast Bowls
August 1
National Melon Day
Chicken Fajita Quesadilla
August 18
National Fajita Day
Crispy Smashed Potatoes
August 19
National Potato Day
Steamed Pork Buns
August 22
National Bao Day
Cuban Breakfast Sandwich
August 23
National Cuban Sandwich Day
Cheesy Bacon Stuffed Waffles
August 24
National Waffle Day
Banana Split Yogurt Bowl
August 25
National Banana Split Day
Summer Chicken with Peaches
August 27
National Peach Day
American Chop Suey
August 29
National Chop Suey Day
Tropical Coconut Trail Mix
August 31
National Trail Mix Day