New Product Formulation Statement Tools: What CACFP Operators Should Know
If you use processed foods in CACFP meals, this update is worth a quick read. The USDA Food and Nutrition Service (FNS) […]
Category: ARAM
The Link Between Nutrition and Behavior in Young Children
Have you ever noticed that children seem more energetic after eating candy or get cranky when they skip a meal? That’s because […]
Why Employee Health Matters
Every organization runs better when employees are healthy. Whether you work in a food service kitchen, manage a nutrition program, or support […]
Understanding Federal Records Retention Requirements for the CACFP
If you’re involved in the Child and Adult Care Food Program (CACFP), it’s essential to understand how long you need to maintain […]
Creating Nutrition-Focused Displays in Your Program
Nutrition education doesn’t have to happen only during meals and snacks. Visual displays like bulletin boards, posters, and table signs are great […]
USDA Study of Nutrition and Activity in Child Care Settings II
This was the second of two studies done on child care providers who participate in the Child and Adult Care Food Program […]
Dr Yum Project Meal-O-Matic
We are excited to share the Doctor Yum Project! This great resource believes that healthy, delicious cooking doesn’t have to be complicated. […]
Fun Nutrition Activities to Pair with Summer Meals
Summer is a great time to enjoy delicious meals while having fun and learning new things! Whether you’re working with young children […]
Fitness Fun for School-Age Children in Afterschool Programs
Afterschool programs are a great time for children to relax, learn, and play after a busy day at school. But it’s also […]
Understanding Compensation Plans and Organizational Charts
When you’re running a business, it’s important to stay organized and make sure everyone on your team knows their role and gets […]